Biodynamic wines
To enhance the inherent qualities of harvested grapes the winemaker chose to turn firstly to organic and then biodynamic agriculture. Natural and respectful vinifications together with traditional and modern farming led to great multi-medalled wines.
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The word "lande" would originate from the Celtic term "landa" which refers to poor and uncultivated lands where broom and heather grow.
This difficult soil is favourable for grapevines, providing only few but high-quality grapes. One of the most famous terroirs is Lalande de Pomerol.
Conditions are optimal to produce a great wine when, as at Château Pré la Lande, the land culminates on the slope of a hill overlooking the Vallée de la Dordogne.